Usage Ideas
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Ideal for upma, pongal, and khichdi
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Can be used in idli and dosa batter
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Great for making healthy porridge or desserts
Care Tips
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Store in an airtight container
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Keep in a cool, dry place away from moisture
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Use a dry spoon to avoid spoilage
Enjoy the natural goodness of Korralu Ravva in your daily meals!
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