Usage Ideas
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Pair with hot rice and ghee
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Serve as a side with idli, dosa, or chapati
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Add to curd rice or parathas for an extra kick
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Use as a spread in wraps or sandwiches
Care Tips
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Use a dry spoon to scoop the pickle
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Keep the lid tightly closed after use
Storage Instructions
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Store in a cool, dry place
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Refrigerate after opening for longer shelf life
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