Usage Ideas
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Mix with hot rice and ghee for a quick meal
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Sprinkle over dosa, idli, or upma
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Use as a side with curd rice or chapati
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Add to curries or stir-fries for extra flavor
Care Tips
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Store in an airtight container
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Keep in a cool, dry place
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Use a dry spoon every time
Enjoy the taste of tradition with our Curry Leaf Spicy Powder – simple, tasty, and made with love!
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